Autumn Chai Swizzle

Autumn Chai SwizzleIngredients:

  • 2 ounces Baileys Original Irish Cream
  • 3 ounces brewed Star Spangled Chai US store
  • Raw brown sugar
  • Cinnamon stick


  1. Brew a pot of chai tea
  2. Add 2 teaspoons of raw brown sugar and stir until dissolved.
  3. Fill a coffee mug with chai tea and Baileys Original Irish Cream.
  4. Stir with cinnamon stick.


One thought on “Autumn Chai Swizzle

  1. Reply

    Profile photo of Robert Godden Robert Godden

    And not just for autumn! Day or night, 365 days per year.

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